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DINE IN MENU

NIBBLES & DIPS

Chutney Tray

Lal achar | mango chutney | mint raitha | onion salad

£2.00

Papadom

£0.70

Masala Papadom

£0.80

Chutney (each)

Lal achar | mint raitha | onion salad | mango chutney | lime pickle | hot mango

£0.60

STARTERS

Lamb chops

Marinated in fresh ground roasted herbs and spices, cooked in tandoor

£6.95

Salmon dil tikka

Salmon infused with dil, parsley & spices

£6.95

Thali starter

Chicken tikka, seekh kebab, veg samosa, onion bhaji

£9.00 2 person
£18.00 4 person

Shami kebab

Meltingly soft pattie of lamb, lightly infused with Bengal garam spices, pan-fried to perfection

£4.50

Machli Lal Mirchi

Char grilled pepper stuffed with spicy fish

£4.75

Onion bhaji

Classic onion fritters

£3.95

Murgh lal mirchi

Char grilled pepper stuffed with chicken

£4.75

Hariyali jhinga

King prawns marinated with fresh green herbs & spices, cooked in tandoor

£7.95

Samosa's (Chicken | Lamb | Vegetable)

Filo pasty stuffed with season vegetable, spicy minced lamb or spicy tuna and potato

£3.95

Paneer shashlick

Homemade cheese with onion, pepper & tomatoes subtly spiced and slow cooked in tandoor

£4.50

Chicken Tikka I Lamb Tikka

Boneless chicken marinated in yoghurt, garlic, green chilli, fresh coriander and ground spices. Cooked in tandoor

£4.25
£4.50

Prawn puri I King prawn puri

North Indian style prawns wrapped in a puri

£4.95
£6.95

Seekh kebab

Minced lamb infused with fresh herbs and spices

£4.50

Tuna & Aloo Samosa

Spicy tuna and potato stuffed in fillo pastry

£4.25

SHAMRAT SPECIALS

Taw'aa lamb

A dry preparation delicately flavoured with cloves and fresh roasted spices (spicy). Served with plain rice

£15.50

Palak lamb

Fresh baby spinach cooked with garlic and roasted spices (medium). Served with pilau rice

£14.50

Palak king prawn

Fresh baby spinach cooked with garlic and roasted spices (medium). Served with pilau rice

£17.50

Flambé O'Cognac lamb

Marinated in red wine with onion, green pepper, mushroom & flambéed in brandy (medium). Served with pilau rice

£15.50

Tikka masala lamb

National dish that needs no introduction (medium)

£10.95

Roshen-e lamb

Prepared with herbs & spices cooked with garlic. Served with pilau rice (medium) Served with pilau rice

£14.95

Roshen-e king prawn

Prepared with herbs & spices cooked with garlic. Served with pilau rice (medium) Served with pilau rice

£17.50

Jal masala lamb

Our unique masala sauce cooked with fresh green chillies (fairly hot). Served with pilau rice

£15.50

Karai lamb

Coarsely ground roasted spices with onion, pepper, tomato, coriander and methi patha (medium). Served with pilau rice

£14.95

Karai king prawn

Coarsely ground roasted spices with onion, pepper, tomato, coriander and methi patha (medium). Served with pilau rice

£17.95

Jhinga piri-piri

King prawns poached in an exotic blend of stone ground coastal spice with fiery chillies (hot). Served with pilau rice

£18.50

Masu aloo

Meat and potato cooked with tomato, fresh coriander and aromatic spices. A Bangladeshi classic! (fairly hot). Served with plain rice

£13.50

Bagh chingri jhul

Tiger prawns cooked with chargrilled tomatoes, onion, pepper and garlic. Lightly spiced (medium). Served with pilau rice

£14.95

Garlic chilli chicken

Cloves of garlic cooked with lemon, mango, tamarind, fresh green chilli and coriander (hot). Served with pilau rice

£13.50

Taw'aa chicken

A dry preparation delicately flavoured with cloves and fresh roasted spices (spicy). Served with plain rice

£14.50

Machli salon

Fillets of tilapia in turmeric, gently cooked in a spicy sauce and finished with a touch of coriander (fairly hot). Served with pilau rice

£14.50

Shank of lamb

Slowly braised until tender in garlic and ginger, with subtle hint of ground roasted spices (medium). Served with pilau rice

£15.50

Murgh malaian

Chicken cooked with couscous in pure butter, fresh cream and garam masala (mild). Served with cashew rice

£14.50

Palak chicken

Fresh baby spinach cooked with garlic and roasted spices (medium). Served with pilau rice

£13.50

Piri-Piri Jalfrezi

Tender strip of chargrilled chicken cooked in exotic blend of stone ground spices with fiery chillies, onions, peppers, garlic and ginger (hot). Served with pilau rice

£13.50

Murgh morisa

Chicken cooked with capsicums, onions, and fresh green chillies in a hot sauce (fairly hot). Served with pilau rice

£13.50

Duck salon

Duck cooked with onion, tomato, fresh coriander & aromatic spices (medium). Served with pilau rice

£14.50

Flambé O'Cognac chicken

Marinated in red wine with onion, green pepper, mushroom & flambéed in brandy (medium). Served with pilau rice

£14.50

Sathkhora chicken

Chicken cooked with Bangladeshi citric fruit, selected garam masala and spices, garnished with coriander. A unique selection from the Sylhet region (medium). Served with plain rice

£14.50

Tikka masala chicken

National dish that needs no introduction (medium)

£9.95

Roshen-e chicken

Prepared with herbs & spices cooked with garlic. Served with pilau rice (medium) Served with pilau rice

£14.50

Murgh masala

Chicken off the bone blended with minced meat & covered with mixed spices to give a unique flavour (medium). Served with pilau rice

£14.50

Jal masala chicken

Our unique masala sauce cooked with fresh green chillies (fairly hot). Served with pilau rice

£14.50

Karai chicken

Coarsely ground roasted spices with onion, pepper, tomato, coriander and methi patha (medium). Served with pilau rice

£13.95

Makhanni murgh

Chicken prepared with butter, coconut, almond, pista and aromatic spices. Mild but rich creamy texture. Served with pilau rice

£13.95

Kashmiri lamb chops

Tender lamb chops cooked with roasted spices, tempered with bell peppers, onions and tomatoes. (medium). Served with pilau rice

£17.95

Sathkhora lamb

Lamb cooked with Bangladeshi citric fruit, selected garam masala and spices, garnished with coriander. A unique selection from the Sylhet region (medium). Served with plain rice

£15.95

TANDOOR

Hariyali jhinga

King prawns marinated with fresh green herbs & spices, cooked in tandoor

£16.95

Lamb chops

Marinated in fresh ground roasted herbs and spices, cooked in tandoor

£14.95

Shashlick chicken I Lamb

Peppers, onions and tomato subtly spiced and slow cooked in tandoor

£10.75
£11.75

Mixed grill

Consisting of tandoori chicken, chicken tikka, lamb chop, lamb tikka, seekh kebab, hariyali jhinga. Served with nan bread and salad

£16.50

Spicy chicken tikka

Diced pieces of tender breast chicken flavoured with green chilli, onions, garlic and peppers

£9.95

Salmon dil tikka

Salmon infused with dil, parsley & spices

£15.95

Chicken or Lamb Tikka

Boneless chicken or lamb marinated in yoghurt, garlic, green chilli, fresh coriander and ground spices

£9.50
£10.95

Tandoori Chicken (half)

Tender chicken marinated in yoghurt and spices on the bone, tandoori grilled

£9.25

Paneer shashlick

Homemade cheese with onion, pepper & tomatoes subtly spiced and slow cooked in tandoor

£8.95

OLD CLASSIC

Korma lamb (mild)

Prepared with fresh cream, yoghurt, coconut and mild spices

£8.95

Korma chicken (mild)

Prepared with fresh cream, yoghurt, coconut and mild spices

£7.95

Rogan Josh chicken tikka (medium)

Prepared with freshly crushed ginger & garlic in a rich tomato sauce

£9.25

Rogan Josh chicken (medium)

Prepared with freshly crushed ginger & garlic in a rich tomato sauce

£8.75

Rogan Josh lamb (medium)

Prepared with freshly crushed ginger & garlic in a rich tomato sauce

£10.50

Korma king prawns (mild)

Prepared with fresh cream, yoghurt, coconut and mild spices

£11.95

Rogan Josh king prawn (medium)

Prepared with freshly crushed ginger & garlic in a rich tomato sauce

£13.50

Rogan Josh vegetables (medium)

Prepared with freshly crushed ginger & garlic in a rich tomato sauce

£8.75

Dupiaza lamb (medium)

Deep fried onion and peppers cooked in ground roasted spice

£10.50

Dupiaza chicken tikka (medium)

Deep fried onion and peppers cooked in ground roasted spice

£9.25

Madras chicken (hot)

Sun dried chilli with herbs and spices, hot sour taste

£8.75

Madras chicken tikka (hot)

Sun dried chilli with herbs and spices, hot sour taste

£9.25

Dupiaza chicken (medium)

Deep fried onion and peppers cooked in ground roasted spice

£8.75

Dupiaza king prawn (medium)

Deep fried onion and peppers cooked in ground roasted spice

£14.25

Madras lamb (hot)

Sun dried chilli with herbs and spices, hot sour taste

£9.95

Madras king prawn (hot)

Sun dried chilli with herbs and spices, hot sour taste

£13.50

Vindaloo chicken (very hot)

Sun dried chilli with herbs and spices, hot sour taste

£7.95

Vindaloo lamb (very hot)

Sun dried chilli with herbs and spices, hot sour taste

£9.95

Vindaloo chicken tikka (very hot)

Sun dried chilli with herbs and spices, hot sour taste

£9.25

Vindaloo king prawns (very hot)

Sun dried chilli with herbs and spices, hot sour taste

£13.50

Jal Frezi chicken (very hot)

Hot preparation with onions, peppers and sprinkled whole green chillies

£8.25

Jal Frezi lamb (very hot)

Hot preparation with onions, peppers and sprinkled whole green chillies

£9.95

Jal Frezi chicken tikka (very hot)

Hot preparation with onions, peppers and sprinkled whole green chillies

£9.25

Jal Frezi king prawn (very hot)

Hot preparation with onions, peppers and sprinkled whole green chillies

£13.50

Jal Frezi vegetables (very hot)

Hot preparation with onions, peppers and sprinkled whole green chillies

£7.75

Balti chicken tikka (medium)

Freshly blended spices with tomato, pepper, onion and flavoured with herbs, Served with rice or nan

£11.95

Balti lamb (medium)

Freshly blended spices with tomato, pepper, onion and flavoured with herbs, Served with rice or nan

£12.95

Balti king prawn (medium)

Freshly blended spices with tomato, pepper, onion and flavoured with herbs, Served with rice or nan

£16.50

Balti vegetables (medium)

Freshly blended spices with tomato, pepper, onion and flavoured with herbs, Served with rice or nan

£11.50

PARSI

Dhansak (hot, sweet & sour)

Cooked in lentil sauce combining sweet, sour and spicy. Served with pilau rice

£10.95 Vegetable.
£15.50 King Praw.
£11.50 Chicken
£12.95 Lamb
£12.50 Chicken T.

Pathia (hot, sweet & sour)

Tomato base in a hot, sweet and sour sauce. Served with pilau rice

£11.50 Chicken
£12.95 Lamb
£12.95 Chicken T.
£15.50 King Praw.
£10.95 Vegetable.

BIRYANI

Basmati rice flavoured with cardamom, cinnamon and cloves (spicy). Served with vegetable curry.

Vegetables

£10.50

Chicken tikka

£12.95

King prawn

£15.50

Chicken

£10.95

Lamb

£12.50

RICE

Mushroom rice

£3.85

Plain rice

£2.85

Pilau rice

£2.85

Special rice

£3.85

Coconut rice

£3.85

Chilli rice

£3.85

Lemon rice

£3.85

Cashew nut rice

£3.85

Keema rice

£4.35

BREAD

Chapatti

Unleavened whole wheat flour bread

£1.95

Puri

Flaky wheat flour puffed bread

£1.95

Roti

Clay oven roasted wheat bread

£1.95

Keema nan

Minced meat

£2.95

Paratha

Unleavened wholemeal multi-layered bread pan-fried in butter

£2.95

Stuffed paratha

Multi layered wholemeal bread fried in butter and stuffed with fresh vegetables

£3.95

Plain nan

Unleavened Indian bread baked in tandoor

£2.75

Peshwari nan

Coconut

£2.95

Garlic nan

£2.95

Cheese nan

£2.95

Kulcha nan

Seasonal vegetable

£2.95

Cheese, chilli & coriander nan

£3.50

EXTRA

Raitha | Plain

£1.60

Raitha | Onion or cucumber

£1.85

Salad

£1.50

VEGETABLE

Paneer masala

Our unique masala sauce cooked with home made Indian cheese

£8.75 Main

Vegetable makhanni

Prepared with butter, coconut, almond, pista and aromatic spices. Mild but rich creamy texture. Served with pilau rice. (mild)

£12.95 Main

Aloo banda

Potato with cabbage, mustard seeds & curry leaves cooked in a traditional Bangladeshi style

£8.25 Main
£4.50 Side

Brogobi bhaji

Broccoli cooked with onion, red pepper & light spices

£8.25 Main
£4.50 Side

Punch dhal

Combination of five types of lentils tempered with garlic, onion seeds and fresh coriander

£8.25 Main
£4.50 Side

Mushroom bhaji

£6.75 Main
£3.95 Side

Bhindi bhaji

Okra

£6.75 Main
£3.95 Side

Bringal bhaji

Aubergines

£6.75 Main
£3.95 Side

Saag bhaji

Spinach

£6.75 Main
£3.95 Side

Cauliflower bhaji

£6.75 Main
£3.95 Side

Vegetable curry

£6.75 Main
£3.95 Side

Bombay aloo

Spicy potatoes

£6.75 Main
£3.95 Side

Tarka dhal

Lentil

£6.75 Main
£3.95 Side

Chana bhuna

Chickpeas

£6.75 Main
£3.95 Side

Saag paneer

Spinach with melted cheese

£6.75 Main
£3.95 Side

Aloo gobi

Potato with cauliflower

£6.75 Main
£3.95 Side

Saag aloo

Spinach with potato

£6.75 Main
£3.95 Side

Matar paneer

Peas with homemade cheese

£6.75 Main
£3.95 Side

DESSERT MENU

NIBBLES & DIPS STARTERS SHAMRAT SPECIALS TANDOOR OLD CLASSIC PARSI BIRYANI RICE BREAD EXTRA VEGETABLE DESSERT MENU

© 2021 Shamrat — Restaurant website gecreëerd door Zenchef

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